We arrived in Japan on Sunday and were somewhat loopy, but the flight went well. I somehow managed to watch five (count em) in-flight movies. The line-up included my usual crappy plane choices (as in, movies I would probably never put in my Netflix queue): Beauty and the Beast (okay, maybe that one), The Incredibles, Nights in Rodanthe (which was unexpectedly sad), The Women, and Ghost Town. Turns out, Tylenol PM did the trick, and we slept some.
David's parents picked us up from Narita (there they are in front of the hotel), and we took about an hour train ride to Tokyo then checked-in to Asakusa View Hotel. We went to a restaurant with fantastic tempura for dinner, but around the middle of the meal, I started to feel fairly jet-lagged and as I recreated the "Rubberband Ball" incident from work for Rick and Sarah, I wasn't sure if I was totally making sense.
We wandered around the small and brightly lit streets of Tokyo, past traffic cones imprinted with strange cartoon characters, and headed to a bar for a drink. Sarah ordered a rum and coke, and I did too. I haven't had a rum and coke since college, but it was really the only thing I understood on the menu.
Jet lag was taking over at this point, and we headed back to the hotel. David and I found ourselves wide awake at 3 in the morning. Turns out Tylenol PM doesn't work that well.
noodles...
And then got on a plane from Haneda to Sapporo, where the temperature dropped. We went to the grocery store. 640 Yen for a mango? I thought NY was bad. We finally arrived at David's parents' home, where we settled in for a couple hours and ate homemade vegetable pizza and drank Sazerac.
Tuesday, we hung around, drank lattes, went snowshoeing, and walked the dogs. We went for Indian food and went to the second hand store. Picture Target...times 20, and with $400 Nikes.
Honestly though. It was pretty incredible, and I think we may be bringing the gear back with us so we can give it a go at home.
We had beer out of the vending machine before we took the hour bus ride back.
We had Sushi, Oyster Scallop Rockefeller Casserole, bread, and wine for dinner and discussed this and that.
I choose this recipe, because it's a sentimental drink for us. We had it over Christmas in New Orleans, so re-creating it while in Japan was on the agenda. Also, it is the month of Mardi Gras, so it's a bit timely. I found the bitters at a store in Manhattan that will be seeing me again. I love good food finds.
I love vacation!!
Rick and Sarah took the day off, so we are headed to downtown Sapporo in a bit...more later!
3 comments:
How did I not know about this trip before you left? Looks awesome...
This looks awesome, Jana. The food and mountains (and dogs!) are beautiful.
Snowboarding is a blast, I’m sure you’re sore today :) Glad you’re having fun!!
Your photo gives a whole new meaning to the idea of putting the "champagne on ice"! It looks like an awesome trip! Glad to have you home again in one piece. What is it with you, weather and airplanes!
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